Gunpowder, Spitalfields, restaurant review: ‘ inventive, funny, and mostly excellent’
When it comes to posh Indian street food, Gunpowder shoots from the hip
food and drink
Boceto review, Hackney Central: Spanish class
Traditional tapas and kooky cocktails are the order of the day at this relaxed Mare Street eatery The post Boceto review, Hackney Central: Spanish class [http://www.eastendreview.co.uk/2016/05/17/boceto-review-hackney-central-spanish-class/] appeared first on East End Review [http://www.eastendrevi
Lobster Bar, Hackney Central, review: sensational crustaceans
Specialising in seafood, Lobster Bar is broadening the scope of Hackney Central’s ever burgeoning restaurant scene
Outcry over plans to bulldoze ‘community pub’ London Tavern to build luxury flats
The 150-year-old pub is used by Irish and Traveller residents
Il Cudega, review: capturing the northern soul of Italy
Lombardy restaurant Il Cudega is full of surprises – but does it pasta the taste test?
Quince essentials: the local story of an exotic fruit
From Ancient Greece to the present day, quince is the versatile staple of many a kitchen
Kansas Smitty's – bar review: 'like a big living room but with live jazz and kickass drinks'
Jazz and juleps the perfect combination at Broadway Market’s new basement bar Kansas Smitty’s
Sushinoen – review: the only 'normal' Japanese restaurant in East London?
Japanese restaurant Sushinoen may have cornered a surprisingly uncrowded market
Sushinoen – review: the only ‘normal’ Japanese restaurant in East London?
Japanese restaurant Sushinoen may have cornered a surprisingly uncrowded market
Foxlow Stoke Newington – review: steaks raised in N16
Be prepared for a meat feast at Foxlow, the new American steakhouse-style restaurant that has taken the place of Homa on Church Street
The Luminary Bakery is helping vulnerable women rise into employment
East London social enterprise gives women who have experienced hardships such as homelessness or domestic violence the chance to rebuild their lives
Food in Art – book review: a peek inside the great larder of art history
Food historian Gillian Riley looks at gastronomy in art down the centuries in her new highly illustrated book
Holy mole! Gillian Riley cooks up a Mexican feast
Food historian Gillian Riley finds that East London is as good a place as any to have a fiesta – Mexican style
Ceviche Old Street – review: Peruvian food to suit beginners and aficionados
Authenticity is a given at Ceviche Old Street, Martin Morales’ latest foray into Peruvian cuisine
Little Baobab – review: A trip to Senegal via Lower Clapton
West African food, live music and a convivial atmosphere make Little Baobab a welcome addition to Lower Clapton Road
Field Day is fast becoming a festival of food as well as music
More small independent street food traders than ever will be gracing Victoria Park for this year’s Field Day festival